The first recipe on Pastabites for World Pasta Day: Spaghettini with mushroom ragout and Grana Padano by chef Francesco Mazzei
Read MoreTrying new dishes Before Christmas I attended a fun masterclass with Francesco Mazzei to learn the secrets of fresh pasta making and taste some iconic
Read MoreItalian Cuisine Week 2018 Anything with Grana Padano, I love. If there’s also a pasta masterclass in the mix and a well known Italian chef
Read MoreI first met Francesco Mazzei when I participated in a really cool cooking contest sponsored by Grana Padano. He was a judge and I was
Read MoreAfter my efforts experimenting with Grana Padano and blogging two recipes as well, I was chuffed to hear Francesco Mazzei had picked me, as well
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