An Italian in London… cooking, eating and sightseeing
Traditions and trend… babka? Last year babka was all the rage, and it seems, still is. From the classic chocolate version to some more traditional like cinnamon, to creative variations such as matcha, social media was full of babka images…
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Life is changing… So something major happened to Pastabites recently, enough to completely turn life upside down… and that was giving birth to a baby boy. Trying to adjust is hard, and routine of any kind is out of the…
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A tradition As I come from Napoli, one of the ‘street food’ items that I most love is arancini, rice balls. We call them arancini in Napoli, in other parts of Italy they change gender and become arancine, and have…
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Many moons ago, when I used to ski with school friends on the slopes of Abruzzo, I use to love stopping in cafes and enjoy a hot chocolate with one of the local chocolate cakes called bocconotti. Since this year…
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Baking without ingredients? I eat pretty much everything and I don’t have a problem with non vegetarian ingredients or gluten, but I do like a challenge. On Instagram I follow a few accounts of bakers and foodies who produce some…
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