An Italian in London… cooking, eating and sightseeing
“The Fragrances of the earth, the taste of the sea” Anchovies are a staple of Italian coastal cuisine. Whether salted, marinated, fresh or in olive oil, they are a versatile ingredient and a beautifully tasty fish, used in a multitude…
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First Dates Hotel A few months back I posted a press release for a new TV show looking for contestants… I happened to apply and I did pretty well! So, while not applying for this new show, I am sharing…
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Memories One of the most vivid dishes I remember from when I was really young was something my grand ma used to make, amongst other (many) delicious things. I remember staying over in her beautiful home, full of really old…
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An Italian heart beats in the heart of London Summer is coming, the days are longer and the mood generally lifts after the grey winter days, it does for me at least. Aperitivo is always a pleasant way to spend…
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The perfect Italian pair Pastabites occasionally receives invitations to events, and often these events are really special: one such occasion was a lunch held in the beautiful, lush settings of Petersham Nurseries in Richmond, a place I’d always wanted to…
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